When it comes to flight safety, no stone can be left unturned.
ACTS experienced airport Catering Inspection teams scrutinize and monitor all aspects of the catering process from kitchen to plane-side delivery providing a secure chain of custody for your catering provisions.
Team members undergo specialized training and update their skills on a continual basis to ensure our processes maintain strict compliance with Transportation Security Administration (TSA) regulations as well as any airline’s specifications.
ACTS capabilities encompass the following services:
- Inspection of catered materials
- Monitoring of catering process
- Recording of all necessary information
- Truck seal verification
ACTS maintains a presence on the ramp and at many airline caterers including: Gate Gourmet, LSG Sky Chefs, Chelsea, Do&Co, Air Fayre and Flying Food Group locations at more than 30 airports across the country.